Baklava Pistachio, 1 LB


Handmade razor-thin filo dough layered with a mixture of chopped almond and pistachio.

Approx 23 pieces / LB

Keep the original packaging in a cool (58°f-65°f) dry place and serve within a week.

Refrigeration extends the awesomeness of our products to 4 weeks. Carefully plastic wrap the box and take out 1 hour before consumption.

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